Bananas Foster waffles are a delicious way to enjoy the classic dessert. The bananas are simmered in a sugar and butter syrup until they are soft and sweet, then folded into the batter. The waffles are cooked on a griddle until they are crispy and golden brown. Serve them topped with whipped cream or ice cream, and enjoy! ..
Brown Sugar Cinnamon Waffles with Banana Topping
Bananas Foster Waffles give you a chance to indulge in a decadent dessert at breakfast time! The waffles themselves are downright delicious! They’re crunchy on the outside, fluffy on the inside, and made with the perfect amount of warm cinnamon and sweet brown sugar. When those waffles are topped with authentic bananas foster sauce, it becomes a breakfast you won’t soon forget. If you love classic bananas foster, you’ll love how well those signature flavors pair with the brown sugar waffles. Trust me, it’s way better than plain old maple syrup!
How to Make Bananas Foster Waffles
Whisk together the wet ingredients, then stir in the dry ingredients. Grease your waffle iron and pour the batter in to cook the waffles. Melt the butter in a skillet, then stir in the brown sugar and cinnamon. Add the bananas and pecans to the skillet. Remove the pan from the heat and add rum, then flambé the mixture. Stir the bananas foster topping and serve immediately over the waffles.
Ingredient Notes
Milk: This adds moisture to the waffle batter. I’m using whole milk for added richness, but any milk should work. Eggs: Binds the waffle batter together. Butter: Adds richness and delicious flavor. I’m using salted butter so if you use unsalted, make sure to add a small pinch of salt to the waffle batter. Vanilla: Enhances the sweetness and cinnamon flavor in the waffles. Flour: Gives the waffles structure. Make sure to measure using the spoon and level method as adding too much flour can result in dry waffles. Brown Sugar: Sweetens the waffles and bananas foster sauce and gives great depth of flavor. If you don’t have any brown sugar on hand, granulated sugar would work too!Baking Powder: Helps the waffles rise so they become light and fluffy. Cinnamon: Adds a bit of spice and warmth to the waffles and bananas foster. Bananas: The star of the show here! I opt for bananas that are slightly underripe, as they hold their shape better when cooking. Pecans: Adds a great crunch. Walnuts or almonds would be delicious too!Dark Rum: Traditionally used to flambé bananas foster but if you prefer to not flambé, feel free to leave it out.
Bananas Foster Waffles taste like they were made in a kitchen right on Bourbon Street! If you’re celebrating Mardi Gras, this is a great way to start your day, no matter how far away from a parade you may be. While these brown sugar cinnamon waffles are certainly loved by adults, don’t worry. They’re certainly loved by little ones, too! Start your morning off the right way, with a stack of Bananas Foster Waffles, of course! These impressive waffles are SO easy to make and are always a huge hit on both lazy mornings with the family or big brunches with friends. If you make this recipe be sure to leave us a comment or rating. Enjoy!
