These chocolate oatmeal muffins are a delicious and nutritious way to start your day. They are made with whole grain flour, oats, and chia seeds, which make them a healthy and filling breakfast option. The muffins are also dairy free and vegan, so they can be enjoyed by everyone in the family. ..
Healthy Chocolate Oatmeal Muffin Recipe
When you need something tasty and healthy to eat for breakfast, try these Chocolate Oatmeal Muffins. You can prepare them from scratch using assorted ingredients, including old-fashioned oats, yogurt, maple syrup, and chocolate chips. Have a muffin for breakfast, pack it with your lunch, or even enjoy it as a dessert! Muffins are the perfect breakfast treat. Not only are they good for you, but they are also great to give to your children for breakfast. These mess-free muffins taste amazing and contain numerous healthy ingredients, leaving you with the perfect breakfast treat to eat while you are on the go.
How to Make Oatmeal Chocolate Muffins from Scratch
Add your oats, milk, and yogurt into a mixing bowl. Preheat your oven to 400°F, and place your muffin liners in your muffin baking pan. Grab a separate bowl and combine your syrup, oil, sugar, and egg together. Mix in the oat mixture. Add your flour, baking soda, baking powder, cocoa powder, and salt, mixing well without overdoing it. Fold your chocolate chips into the mix and then spoon the batter into your muffin pan. Bake for up to 18 minutes.
If you want a quick yet delicious breakfast to eat, make these Chocolate Oatmeal Muffins. These muffins are also decadent enough that they make a great dessert. It does not take long to prepare them at all and are full of chocolate-y goodness. If you make this recipe be sure to leave us a comment or rating. Enjoy!
