Hot Cocoa Bombs are a delicious and easy way to enjoy a sweet and creamy treat. There are many variations of hot cocoa bombs, but the most popular is the classic hot cocoa bomb. To make a hot cocoa bomb, you will need: 1 cup of coffee or tea 1/2 cup of sugar 1/4 teaspoon of salt 1/8 teaspoon of cinnamon powder 1 tablespoon of butter or margarine, melted 2 tablespoons of milk or cream (optional) To make the classic hot cocoa bomb, you will need: 1 cup of coffee or tea 1/2 cup of sugar 3 tablespoons butter or margarine, melted 2 tablespoons milk or cream (optional)
Hot Chocolate Bombs All the Ways
If you haven’t seen hot chocolate bombs before, quite frankly, you must be living under a rock! This is THE way to enjoy your favorite hot drink! Super fun to make and use, a chocolate shell is filled with cocoa powder and candy. When added to hot milk, the shell melts and you are left with one delicious hot chocolate! Trademark Note: In the spirit of transparency, I want to note that Reese’s Pieces is a trademarked product. Hershey’s is a proprietary brand that I want to acknowledge and give credit to.
How to Make Hot Cocoa Bombs (with Variations!)
Melt the chocolate. Fill the molds using the back of a spoon to cover it completely. Let cool and remove the spheres from the molds. Fill one half with cocoa, chips or candies and marshmallows. Dip the empty half of the sphere into melted chocolate and attach to the filled sphere and seal.
These hot cocoa bombs are so fun to make, I live how they slowly melt in the warm milk and all the treats appear! Have fun adding all your favorite fillings! If you make this recipe be sure to leave us a comment or rating. Enjoy!
