Ingredients: 1/2 cup cooked oats 1/4 cup pumpkin puree 1/4 cup chocolate chips Instructions:
- Preheat oven to 375 degrees F (190 degrees C). Grease a baking sheet.
- In a medium bowl, combine cooked oats, pumpkin puree, and chocolate chips. Spread mixture on the prepared baking sheet. Bake for 20 minutes or until lightly browned.
Pumpkin Spice Chocolate Chip Oat Bites Recipe
These easy pumpkin no-bake oatmeal balls are the perfect snack to make this fall season. They’re delightfully chewy, made with all-natural ingredients, and couldn’t be easier to make! Skip the store-bought granola options that are loaded with artificial flavors and preservatives, and instead, make these tasty homemade bites. Let’s discuss the simple ingredients that really make these pumpkin granola balls so tasty! The most notable, flavorful ingredients include pumpkin puree, honey, peanut butter, and chocolate chips. The oats provide the perfect chewy texture while the roasted pumpkin seeds provide an additional crunch that’s so satisfying!
How to Make Pumpkin Oatmeal Chocolate Chip Bites
Add the peanut butter, honey, pumpkin puree, rolled oats, and pumpkin pie spice to a food processor. Pulse on high speed, then transfer the mixture to a bowl. Add the quick-cooking oats, chocolate chips, and pumpkin seeds. Stir. Scoop out the balls onto a prepared baking sheet. Chill in the fridge. Drizzle with chocolate if desired. Serve or store, and enjoy!
When I need a fall-inspired snack to help carry me through to my next meal, I love munching on these chewy, peanut buttery chocolate pumpkin bites! Kids also love having these energy bites in their lunchboxes. As much as most kids love those store-bought granola bars, they may think these are even better! Made with all natural ingredients and no bake time required, there’s no downside to both making and munching on these easy pumpkin chocolate chip balls. They’re the perfect fall treat! If you make this recipe be sure to leave us a comment or rating. Enjoy!
