Strawberry Pop Tarts are a delicious way to enjoy your favorite summer fruit. These tarts are easy to make and require just a few simple ingredients. To make these tarts, you will need: -1 batch of strawberry pop tart dough (see recipe below) -1/2 cup strawberry jam or preserves -1/4 cup sugar -1 egg, beaten -1/4 teaspoon ground cinnamon -1/8 teaspoon ground nutmeg -pinch of salt Preheat oven to 375 degrees F (190 degrees C). Line a baking sheet with parchment paper. Roll out the dough on a lightly floured surface to 1/8 inch thickness. Cut out 12 rounds with a biscuit cutter and place on the prepared baking sheet. Bake for 10 minutes, or until golden brown. Cool on wire racks. In a small bowl, mix together the jam, sugar, egg, cinnamon, nutmeg and salt. Spread 1 tablespoon of the mixture over each round of dough. Bake for 5 minutes more or until set. Cool on wire racks before serving. ..
Homemade Strawberry Pop Tarts Recipe
Do you or your children enjoy eating Pop Tarts? If so, you’ll be glad to know that you can make them at home for a fraction of the cost. This Strawberry Pop Tarts recipe is fun and simple enough to follow, even if you’re not a baking expert. Once you’ve prepared your homemade Pop Tarts, you may not want to go back to buying the prepackaged ones again. In addition to making the strawberry-flavored Pop Tarts, you can try other flavors for fun! Trademark Note: In the spirit of transparency, I want to note that this is a copycat recipe for an existing product. Pop-Tarts is a proprietary brand that I want to acknowledge and give credit to.
How to Make Strawberry Pop Tarts from Scratch
Blend flour, sea salt, and sugar in a food processor. Add the chunks of cold butter to the food processor. Blend until you have a crumbly texture. Place the dough in a bowl and let it chill in the fridge for an hour. Roll half the dough with a rolling pin, and use a cookie cutter to cut out pieces from the dough. Place a tablespoon of jam on half the heart-shaped dough. Press the other pieces of dough on top and seal by pressing down on the sides with a fork. Bake for 25-30 minutes. Let the pastry pockets cool before you add your glaze.
Making heart-shaped pop tarts is a great way to celebrate Valentine’s Day, or any special occasion. But you can make them rectangular, or any other shape you like. Enjoy the satisfying taste of these homemade Strawberry Pop Tarts. They’re fun and flavorful and will surely leave you feeling full. Most importantly, they taste even better than the store-bought variety! If you make this recipe be sure to leave us a comment or rating. Enjoy!
