Ingredients: 1 cup all-purpose flour 1/2 teaspoon baking powder 1/4 teaspoon salt 1/4 teaspoon cinnamon 3 tablespoons butter, at room temperature 2 cups sugar 2 large eggs, beaten 1 cup blueberries, fresh or frozen, thawed and drained if frozen 1 tablespoon cornstarch (optional) Directions: Preheat oven to 375 degrees F. Grease a 9x13 inch baking dish. In a medium bowl, whisk together flour, baking powder, salt and cinnamon. In the same bowl, cream butter and sugar until light and fluffy. Add eggs one at a time and mix well after each addition. Stir in blueberries and cornstarch if desired. Pour batter into prepared dish. Bake for 25 minutes or until a toothpick inserted into the center comes out clean.

Easy Berry Crisp with Blueberries, Raspberries, and Blackberries

Make a simple summer treat in no time with this recipe for Triple Berry Cresp. If you love fresh berries, you’ll enjoy the taste of this warm dessert that you can eat on its own or with a scoop of your favorite ice cream. Are you trying to come up with the perfect dessert to make for family gatherings? If so, this Triple Berry Crisp is a must-have. The recipe is simple. You’re only going to need a few ingredients to put this delicious treat together. Most importantly, it contains fresh ingredients that give it such a great taste.

How to Make Homemade Berry Crisp

Mix your berries, lemon juice, cornstarch, and sugar together in a bowl.  Spray a baking dish with cooking spray and pour your berry mixture inside. In a separate bowl, combine flour with the cinnamon, oats, butter, and sugar to create the topping. Stir it all until the mixture has a crumb-like consistency.  Use a spoon to drop some of the crumb mixture on top of the berries in the baking dish.  Bake for up to 30 minutes.

If you’re looking for a flavorful, fruit-filled treat, try this Triple Berry Crisp recipe. It’s a light and refreshing dessert that you’ll love. If you make this recipe be sure to leave us a comment or rating. Enjoy!