Ingredients: 1/2 cup (120 ml) all-purpose flour 1/4 teaspoon salt 1/4 teaspoon baking powder 1/2 teaspoon baking soda 1/2 cup (120 ml) unsalted butter, at room temperature 3 tablespoons (60 ml) sugar 3 tablespoons (30 ml) brown sugar, molasses or honey 2 large eggs, beaten well 1 tablespoon vanilla extract 8 ounces (225 g) chocolate chips, melted and cooled slightly
Easy Chocolate Chip Biscotti Recipe
Do you have a sweet tooth? I know I do especially in the morning! When I wake up, I want something sweet to go with my hot cup of coffee. Chocolate Chip Biscotti is the perfect breakfast food. It’s easy to grab when I’m in a rush, and pairs perfectly with my coffee. If you have ever had biscotti before, you know how good it tastes. When you enjoy the sweet and crunchy breakfast treat, you may want to know what you need to do to make it from scratch. Rather than buying biscotti from the grocery store, follow this flavorful Chocolate Chip Biscotti Recipe to create fresh biscuits from scratch. The recipe contains simple ingredients, including sugar, butter, almond flour, and chocolate chips.
How to make Chocolate Chip Biscotti from Scratch
Prepare the oven to 350°F and prepare a baking sheet with parchment paper. Cream the sugar and the butter. Add in the extracts and the eggs. Combine the flours and baking powder together. Slowly add the dry ingredients to the wet ingredients. Add your almond and chocolate chips. Form into logs and bake for 25 minutes. Remove, cut into slices and bake for another 20-25 minutes.
More Biscotti Recipes to try
Almond BiscottiChocolate Dipped BiscottiPumpkin Pecan BiscottiCranberry Orange Biscotti
Chocolate chip biscotti is an easy breakfast treat that stores beautifully. You can make a batch on the weekend and enjoy it all week long with your coffee. If you make this recipe be sure to leave us a comment or rating. Enjoy!
