Ingredients: 1 cup creamy peanut butter 1/2 cup sugar 1/4 teaspoon salt 1/4 teaspoon baking soda 1/4 teaspoon cinnamon Instructions:
- Preheat oven to 350 degrees F (175 degrees C). Grease a 9x13 inch baking dish.
- In a medium bowl, combine peanut butter, sugar, salt and baking soda; mix well.
- Pour mixture into the prepared baking dish. Sprinkle with cinnamon. Bake for 20 minutes or until golden brown and bubbly.
Homemade Peanut Butter Recipe
Peanut butter is a staple in most homes, but did you know it’s easy to make on your own? In fact, you only need 2 ingredients to make homemade peanut butter. Not only is is easy to make, but it’s healthier than store bought versions too. There are so many ways to use this classic spread. It goes well with many things, including marshmallow fluff, jelly, chocolate, or even eaten alone. It’s a super simple recipe that you can whip up in minutes to keep on hand.
How to Make Peanut Butter at Home
Place your peanuts into the food processor, and then process for about five minutes. Add salt to the peanut butter and then blend for an additional minute to combine the ingredients. Place the final produce into an airtight container with a lid.
This is such a simple recipe, yet so flavorful. Homemade can’t be beat! If you’re a fan of peanut butter (of course you are), try these other recipes: Chocolate Peanut Butter Muffins, M&M Peanut Butter Blondies, and Peanut Butter Jelly Smoothie. Homemade peanut butter is a simple recipe that you can easily customize. Make a batch to keep on hand for all your cravings and recipes. If you make this recipe be sure to leave us a comment or rating. Enjoy!
