If you’re looking for a delicious and easy dessert, try out these homemade Twix bars! They’re made with just six simple ingredients and take just minutes to prepare. Ingredients: 1 cup (2 sticks) unsalted butter, at room temperature 1 cup granulated sugar 2 large eggs 1 teaspoon vanilla extract 24 Twix bars (6 per layer) Directions:

  1. Preheat oven to 350 degrees F (175 degrees C). Butter an 8x8 inch baking pan and line with parchment paper. Set aside. 2. In the bowl of your electric mixer, cream together the butter and sugar until light and fluffy. Add in the eggs one at a time, mixing well after each addition. Add in the vanilla extract and mix until combined. 3. Pour half of the batter into the prepared pan, spreading it evenly with a spoon or spatula. Place six Twix bars on top of the batter, spacing them evenly across the surface. Sprinkle another layer of batter over the Twix bars, pressing it down gently so that it covers them completely. Place another six Twix bars on top of this layer of batter, spacing them evenly across the surface again. Repeat this process two more times, ending with a final layer of batter that covers the Twix bars completely (you may have some leftover batter). 4. Bake for 25 minutes or until golden brown and set in center when removed from oven. Allow to cool completely before cutting into squares or rectangles to serve ..

Easy Twix Candy Bars Recipe

Do you love Twix bars? If these are one of your favorite chocolate candy bars, you’ll be glad to know that you can learn how to make them at home! The combination of chocolate and caramel over a shortbread cookie is an irresistible treat that everyone will love! Trademark Note: In the spirit of transparency, I want to note that this is a copycat recipe for an existing product. Twix is a proprietary brand that I want to acknowledge and give credit to. 

How to Make Twix Bars at Home

Cream your butter with sugar. Add your vanilla extract and flour. Press the dough into the bottom of a baking pan. Bake for up to 20 minutes. Melt your caramel in the microwave and combine it with heavy cream. Pour the caramel over the cookie layer and freeze for 30 minutes. Melt your chocolate with coconut oil. Remove your frozen caramel and slice it into individual pieces. Submerge the caramel bars in chocolate. Remove each bar from the chocolate and drizzle more chocolate on top before placing in the fridge or freezer for a few more minutes.

You can keep these homemade Twix on hand for when your sweet tooth strikes, but they also make great gifts! You can wrap two in a clear plastic bag with a ribbon to hand them out. These homemade Twix bars would be the perfect treat to hand out for Halloween! If you have any leftovers, store them in a plastic bag or Tupperware on the counter. If they get soft, pop them in the freezer for a few minutes to harden back up. Enjoy these Homemade Twix Bars alone or with your loved ones. They’re so good that you’ll want to continue preparing them at home instead of buying them. Make a batch for Halloween or just to have on hand for snacks. If you make this recipe be sure to leave us a comment or rating. Enjoy!