Ingredients: 1 1/2 cups all-purpose flour 1 teaspoon baking powder 1/4 teaspoon salt 1/2 cup sugar 3 eggs, beaten 2 tablespoons butter, melted and cooled 1 cup milk 1 (14.5 ounce) can sweetened condensed milk 1 (3 ounce) package chocolate chips, divided Directions: Preheat oven to 350 degrees F. Grease a 9x13 inch baking dish. In a medium bowl, combine flour, baking powder and salt; mix well. In a separate bowl, whisk together sugar and eggs; set aside. In the same bowl, cream butter and milk until light and fluffy; stir in chocolate chips. Pour batter into the prepared dish; bake for 30 minutes or until a toothpick inserted into the center comes out clean.
Zucchini Bread with Chocolate Chips
Did you know you can make sweet bread with chocolate chips and zucchini? Even if you are a picky eater who would not normally eat zucchini, you will love this Chocolate Chip Zucchini Bread. You will grate the zucchini into tiny pieces that get added to your bread batter before you bake it. The zucchini adds flavor and texture to the bread while keeping it sweet and flavorful with other ingredients, including the chocolate chips. If you LOVE chocolate, be sure to try our Double Chocolate Zucchini Bread.
How to Make Chocolate Chip Zucchini Bread from Scratch
Begin grating the zucchini into pieces, making sure to drain it with a fine-mesh sleeve. Grab a bowl, and add your flour, baking soda, cinnamon, nutmeg, baking powder, and salt to it. Grab a separate bowl and add your egg, sugar, vanilla, and vegetable oil into it, whisking until blended. Fold your dry ingredients into the bowl with the wet ingredients. Pour the mixture into the baking pan and let your bread bake.
Homemade zucchini bread with chocolate chips is an easy sweet bread recipe that sneaks in some healthy vegetables. No one will know that this bread is full of good for you ingredients. If you make this recipe be sure to leave us a comment or rating. Enjoy!
