If you’re looking for a delicious and easy ham breakfast casserole recipes, look no further! These recipes are perfect for any time of day and can be made in a hurry. Plus, they’re perfect for a quick and easy meal that will fill you up and leave you feeling satisfied. Here are three delicious ham breakfast casseroles recipes to get you started:

  1. Ham Breakfast Casserole Recipe: This recipe is simple but delicious, and it’s perfect for a quick and easy meal. It features ham, eggs, cheese, and onions in a casserole dish.
  2. Ham Breakfast Casserole with Cheese: This recipe is also simple but delicious, and it features ham, eggs, cheese, and onions in a casserole dish. It’s perfect for any time of day!
  3. Ham Breakfast Casserole with Bacon: This recipe is even simpler than the previous two recipes, but it’s still delicious! It features ham, eggs, cheese, bacon bits (or any other type of bacon), and onions in a casserole dish.

This is the season for baked ham, and we need all the leftover ham breakfast recipes we can get. Just imagine soft eggs, cubed ham, green onions, and lots of shredded cheese baked with Grand’s biscuits all together. The biscuits get soaked with the egg mixture, and you have the most amazing breakfast casserole with ham. The biscuits bubble up, and when you tear them apart, you get a little bit of everything!

What Kind Of Ham Is Good For Breakfast?

Leftover baked ham is great. This time I didn’t have any, so I bought a piece of smoked, cooked ham in the deli section of my grocery store. You can use any cooked ham you like. I used pork, but you can use turkey or chicken.

How To Make Ham Breakfast Casserole?

What Goes with Ham Breakfast?

How about a big bowl of fruit salad and a delicious cup of hot latte? Everything else that’s great for breakfast is already inside this casserole.

Cooking Tips

 Grands Biscuit Breakfast Casserole   Yield:  8 - SERVINGS   Prep Time:  5 minutes    Cook Time:  1 hour    Total Time:  1 hour 5 minutes     If you’re a breakfast sandwich lover like me, this casserole will blow your mind.  I love my ham breakfast sandwiches with soft eggs and lots of cheese      			Print		     Ingredients   						10 eggs, beaten					  						1 can of Grand’s or any refrigerated biscuits					  						2 ½ cups of shredded sharp Cheddar cheese					  						½ cup milk					  						3 cups ham, cut into small cubes					  						3 green onions, chopped					  						Salt and pepper to taste					     Instructions Preheat the oven to 350 F.  In a big bowl, mix  the beaten eggs, cubed ham, chopped green onions, shredded cheese, milk, and salt and pepper to tasteGrease the bottom and sides of a 9 x 13-inch casserole dish and cut each biscuit into 4 pieces.  Carefully mix the biscuit pieces into the egg mixturePour everything into the prepared dish and bake for one hour or until the biscuits are brown on the top and the egg mixture is cooked through     © Toop Teen Recipes    					Cuisine: 				 				American			 / Category: Breakfast