If you’re looking for a delicious and easy way to cook satay chicken thighs in the Instant Pot, look no further than this Indonesian recipe! This dish is perfect for a quick and easy meal, and it’s sure to be a hit with your family. Ingredients: 1 pound satay chicken thighs, cut into thin strips 1 tablespoon olive oil 1 onion, diced 2 cloves garlic, minced 3 green bell peppers, diced 2 cloves garlic, minced 1 teaspoon ground cumin 1 teaspoon chili powder 1/2 teaspoon ground coriander Salt and pepper, to taste (to taste) 1 can black beans, drained and rinsed (undrained) 1 can corn, drained and rinsed (undrained) 1 can tomato sauce (undrained) 2 cups water or vegetable broth (undrained) 1 cup white rice
We also have a magical Peri-Peri Chicken Recipe.
