If you’re looking for a delicious and easy dessert that can be made in minutes, look no further than this Instant Pot Creme Caramel recipe! It’s perfect for a quick and easy dessert or snack. Ingredients: 1 cup heavy cream 1/2 cup sugar 1/4 teaspoon salt 3 tablespoons cornstarch 1/2 teaspoon vanilla extract 1/4 cup caramel sauce (homemade or store-bought) Instant Pot Creme Caramel Recipe Directions: 1. Add the cream, sugar, salt, cornstarch and vanilla extract to the Instant Pot. Stir to combine. 2. Lock the lid onto the Instant Pot and set it to Manual Pressure Cook on high pressure for 3 minutes. 3. Allow the pressure to release naturally for 10 minutes before carefully removing the lid. 4. Stir in the caramel sauce until well combined. Serve warm or cold! ..
