When it comes to ham, there are endless possibilities for sides. Whether you’re in the mood for something savory or sweet, these 10 sides will have you covered. Roasted Brussels sprouts with bacon and maple syrup: Brussels sprouts are a classic side dish, but they can be a little bland. This recipe adds some flavor and sweetness with bacon and maple syrup. Garlic mashed potatoes: Mashed potatoes are a classic side dish, but they can be a little bland....
If you’re looking for a delicious and nutritious breakfast, there are plenty of recipes to choose from. Here are 16 of our favorite breakfast pasta recipes that will make your morning a success! Breakfast pasta is an excellent choice for anyone who wants to get a very hearty breakfast before a long day. It combines all the best parts of pasta with all the great flavors and textures of breakfast food....
Chicken casseroles are a popular dish that can be made in a variety of ways. Some people like to add chicken breasts or thighs to their casseroles, while others might prefer to use chicken thighs instead. However, the most important thing is that the casserole is cooked through and has a delicious flavor. Here are 25 delicious chicken casserole recipes that will make your dinner table happy! Grilled Chicken Casserole with Blue Cheese dressing: This casserole is perfect for any time of year....
Kidney beans are a popular dish in many cultures. They are a type of bean that is high in protein and low in carbohydrates. They are also a good source of fiber and vitamin B6. There are many different ways to cook kidney beans. Some people like them cooked as a side dish, while others like them as the main course. There are also many different flavors to choose from when cooking kidney beans....
There are a lot of things you can do to make eating healthy easier and more fun. Here are some tips: Make a list of healthy foods to eat when you have the time. This will help you plan your meals and make sure that you’re getting the right nutrients. Get organized. When you have a list of healthy foods, it will be easier to find them when you need them and also easier to remember what they are....
Quiche is a popular dish that can be made in a variety of ways. For large groups, it is important to calculate the quiche servings so that everyone gets their fair share. Here are four tips for calculating quiche servings: Start with the number of people in your group and multiply that by 1.5 to get the approximate number of quiches you will need. Quiche can be served as an appetizer, main course, or dessert....
The leaves on Bay Trees can go bad, but it’s not a common occurrence. In fact, it’s pretty rare for leaves to go bad on Bay Trees. However, if they do, it can be a problem. The leaves on Bay Trees are important for the tree because they provide shade and water. If the leaves on the tree are damaged or gone bad, the tree may not be able to produce as much fruit or flowers....
Are you a fan of sausages? If so, you may be wondering if you can eat them out of date. There is no definitive answer to this question, as it depends on the sausage in question and how recent it is. However, some experts say that eating sausages that are more than six months old may not be safe for humans. “If a sausage has been stored in an open or damp environment for more than six months, it is generally not safe to eat,” said Dr....
In-N-Out sauce is a classic California favorite that can be made in a few easy steps with this video guide. Start by heating up some oil in a large pot or Dutch oven over medium heat. Add the onions and cook until softened, about 5 minutes. Next, add the garlic and cook for an additional minute. Stir in the tomatoes and bring to a simmer. Once everything is simmering, add the ketchup and let it all come together for about 2 minutes, or until heated through....
If you’re looking for a delicious Grinch-inspired cupcake, look no further than these delicious Grinch-inspired cupcakes. They’re perfect for any occasion and are sure to make your day! Ingredients: 1 1/2 cups all-purpose flour 1 teaspoon baking powder 1/2 teaspoon baking soda pinch of salt 1/4 teaspoon cinnamon pinch of nutmeg pinch of black pepper 3 eggs, beaten well 2 tablespoons butter, melted and cooled slightly (or 3 tablespoons vegetable oil) 1 cup sugar, divided (for the frosting) 1/4 cup milk, divided (for the frosting) 1/2 cup sour cream, divided (for the frosting)...
Ingredients: 1 cup all-purpose flour 1/2 teaspoon baking powder 1/4 teaspoon salt 2 tablespoons butter, at room temperature 3 tablespoons sugar 2 large eggs, beaten 1 tablespoon lemon juice concentrate (or 1/4 cup fresh lemon juice) 1 tablespoon cornstarch 1/4 teaspoon vanilla extract Directions: Preheat oven to 350 degrees F. Grease and flour a 9x13 inch baking dish. In a medium bowl, whisk together flour, baking powder and salt. In the same bowl, cream butter and sugar until light and fluffy....
Ingredients: 1 1/2 cups all-purpose flour 1/2 teaspoon baking powder 1/4 teaspoon salt 3/4 cup sugar 3 tablespoons butter, at room temperature 2 large eggs, beaten 1 1/2 cups mashed banana (about 2 bananas) 1 cup milk 1 tablespoon vanilla extract Directions: Preheat oven to 350 degrees F. Grease and flour a 9x13 inch baking pan. In a medium bowl, combine flour, baking powder and salt; stir until well combined. In a separate bowl, whisk together sugar, butter and eggs....
This pumpkin pie cheesecake is deliciously decadent and perfect for any fall celebration! The creamy cheesecake filling is topped with a layer of fluffy whipped cream and a layer of pumpkin pie spice cake. This dessert is sure to be a hit at your next gathering! .. Layered Pumpkin Cheesecake Recipe Any type of layered dessert is gorgeous, but this one really takes the cake! Decadent layers of perfect pumpkin pie and creamy cheesecake are placed on a sweet, crumbly graham cracker crust....
Ingredients: 1 cup all-purpose flour 1/2 teaspoon salt 1/4 teaspoon baking powder 1/4 teaspoon baking soda 1/2 cup (2 sticks) unsalted butter, at room temperature 3 tablespoons sugar 3 tablespoons light corn syrup 3 large eggs, beaten well 1 tablespoon vanilla extract 8 cups frozen mixed fruit, thawed and drained (6 cups for this recipe) Instructions: Preheat oven to 375 degrees F. Grease a 9-inch pie plate with butter. In a medium bowl, whisk together flour, salt and baking powder; set aside....
Ingredients: 1 9-inch pie crust 1/2 cup sugar 3 tablespoons cornstarch 1/4 teaspoon salt 2 eggs, beaten 1/4 cup lemon juice (from 1 lemon) 3 tablespoons butter, melted and cooled 2 cups shredded cheddar cheese (8 ounces) Instructions: Preheat oven to 350 degrees F. Grease and flour a 9-inch pie crust. In a medium bowl, whisk together the sugar, cornstarch and salt. Set aside. 2. In a large bowl, whisk together the eggs, lemon juice and butter until light and fluffy....
Lime is a sour fruit that goes perfectly with almost any dish. Here are some surprising foods that pair well with lime: Salmon: Salmon is a great source of protein and healthy fats, and it goes great with a sprinkle of fresh lime on top. Add some diced tomatoes and avocado to the salad for extra flavor and nutrition. Garden salad: A perfect mix of colors and flavors, a garden salad is the perfect way to show off your favorite fruits and vegetables....
Ingredients: 1 1/2 cups all-purpose flour 1 teaspoon baking powder 1/4 teaspoon salt 3/4 cup sugar 2 eggs, beaten 1 cup (2 sticks) unsalted butter, at room temperature 3 tablespoons dark brown sugar, molasses or honey 1 tablespoon vanilla extract Preheat oven to 350 degrees F. Grease and flour a 9x13 inch baking pan. In a medium bowl, whisk together the flour, baking powder and salt. In the bowl of your electric mixer fitted with the paddle attachment, beat the eggs until light and fluffy....
Raspberries can be stored in the fridge for up to four days, the freezer for up to six months, or left out on the counter for two weeks. Raspberries are superfruits that we need to eat regularly together with other fruits and vegetables. However, you need to be mindful of their shelf life or for how long you can enjoy the fresh berries and nutrients. In this article, we’ll tackle how long do raspberries last and how you can keep them fresh longer....
Cooking brown rice is much slower than cooking white rice. This is because brown rice has a higher starch content and takes longer to cook. When cooking brown rice, it is important to use a long-handled pot or pan with a tight-fitting lid to prevent the water from spilling over and making the rice too wet. It is also important to use a stove with low heat so that the water doesn’t cook off the grains....
If you’re a fan of star fruits, then you’ll love this guide to enjoying them in the best way possible. Here are five tips to help you enjoy the unique taste of star fruits: Start by eating them fresh. Star fruits are best enjoyed when they’re fresh, as they will have a slightly sour flavor and a slightly sweet taste. Use them in recipes. Star fruits can be used in many different recipes, depending on what ingredients are available....
