Slow-cooked chicken and eggplant is a delicious and easy dish to make. The chicken and eggplant are cooked in a flavorful broth until they are tender and cooked through. The dish is served over rice or pasta for a hearty and comforting meal. ..
I Like to get all the ingredients prepared first – it just makes it easier to then step through the recipe much easier and it also means I do not forget a key ingredient.So you can see I have also pre-measured all the other ingredients before I start doing the next steps.Squash the garlic to make it easier to get the skin off and then dice finely.
