If you’re looking for a delicious and easy meal to cook, chicken burrito skillet is the perfect dish. This dish is made by combining chicken breasts with rice, beans, and sour cream. It’s a great way to get your daily dose of protein and healthy fats. Plus, it’s a fun and easy way to show off your culinary skills. So if you’re looking for an easy and delicious meal that will make your day, give chicken burrito skillet a try!
Slowly simmered rice with chicken pieces, beans and tomatoes, seasoned with taco seasoning and topped with shredded cheddar cheese that tastes tex-mex heaven. Of all the chopped chicken recipes I’ve tried, this one is my absolute favorite. Chicken and black beans go so well with rice, and the rice absorbs the juice from the diced tomatoes and becomes this rich reddish color that is very appealing. You can use your favorite burrito ad-on as toppings, and this is how a perfect dish is born! “The full recipe with ingredients can be found in the recipe card below.”
How To Make Chicken Burrito Skillet
Topping Ideas
The list can be as short or as long as your imagination! Here is a list of my favorite toppings:
Pickled onions Shredded lettuce Shredded Cheddar or Monterey Jack Cheese Sour cream Sliced jalapenos Sliced avocado Fresh cilantro Sliced black olives
What Goes with a Chicken Burrito Skillet?
You could serve it with warm tortillas and have everyone make their burritos, or if you want to stick with this tortilla-free burrito skillet, you could serve a side salad with it. This type of meal could always use a salad with a tangy dressing. These flavors go well together. Guacamole is also a great addition to this meal. Serve a great Mexican-inspired dessert-like churro, tres leches cake, or flan!
